The benefits and harm of chocolate



The benefits and harm of chocolate

Content:

  • How safe it is to improve the mood with chocolate
  • Chocolate for weight loss
  • What is useful and harmful chocolate to the heart muscle and blood vessels
  • Benefits or harms the chocolate digestive system and skin

Chocolate, so loved by many, can be of use and harm. And it’s not even an allergy or diabetes. A special product is produced in which proteins that cause an allergic reaction are removed from cocoa. Those suffering from diabetes can eat dessert, in which maltitol is used instead of sugar. This is a low-calorie supplement obtained from barley. It is useful for the stomach and intestines, besides it does not affect the sugar content in the blood.

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How safe it is to improve your mood with chocolate

The delicious product has a stimulating effect, increases vitality and improves mood. With its help it is easier to cope with depression and stress.

  • Evil tongues see the harm of chocolate in that the theobromine contained in it can cause dependence. In fact, fears are groundless. Since, in order for the dependence to arise, you need to eat every day about half a kilo of the product.
  • Even uncovered cannabinoids , which are part of marijuana, do not cause dependence, since their content is even less than theobromine. To “sit down”, you need to eat every day for 5-6 kg of the product.

But the question of psychological dependence is still open.

Chocolate for weight loss

The benefits and harm of chocolate

The product is able to satisfy hunger, quickly digested carbohydrates and cocoa butter give the body an energy supply. It contains a lot of magnesium and potassium necessary for the work of the heart, muscles, and calming the nervous system. A distinctive feature of magnesium – it is found mainly in high-calorie nutrition. Therefore, in reasonable doses it is necessary to feed in this way even for those who are overweight, in order to replenish the stocks of useful trace elements in a timely manner.

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  • One can disagree with this statement and argue that chocolate still does harm because it is too high-calorie and therefore it should not be eaten by fat people. And in fact, if you do not comply with the measure, carbohydrates entering the body will accumulate in the form of fat deposits.
  • It turns out that if you adhere to reasonable restrictions, the product can safely be included in various diet for weight loss. The black bitter variety brings special benefit to the overweight sufferer. There are more caffeine and phenols that burn fat.

How useful and harmful chocolate is to the heart muscle and blood vessels

The product contains high polyphenols necessary for the functioning of the cardiovascular system. Theobromine and caffeine stimulate the work of the heart, the heart muscle becomes easier to pump blood, the blood flow becomes more intense.

High cholesterol sufferers perceive the harm of chocolate in the ability to further increase its level. In fact, this is not true. Included in the cocoa butter oleic and linoleic unsaturated fatty acids make up about a third of all fats. One of the saturated fatty acids, stearin , in the body quickly turns into oleic. And oleic acid is known for its ability to lower cholesterol. Thus, chocolate dessert is important for the prevention of atherosclerosis .

Beneficial or Harmful to chocolate digestive system and skin

The benefits and harm of chocolate

Some believe that chocolate sweets do harm, contributing to the destruction of tooth enamel. In fact, the benefit of cocoa butter is that during eating it effectively protects the teeth from destructive factors. Much more damage to the enamel causes caramel.

  • The assertion that chocolate does not benefit the digestion of food is also untrue. On the contrary, the speed of digestion increases, the intestinal peristalsis is stimulated.A useful product is a measure of preventing peptic ulcer and even cancer. To achieve the result, it is enough to take 50g of a quality natural product per day.
  • It is a common misconception to see the harm of chocolate in the appearance of pimples and acne on the skin. In fact, rashes on the skin are the result of a malfunctioning hormonal system. In some cases, to get rid of rashes, you need to adjust the diet. It is true that the product can enhance the existing allergy, but very rarely is its cause.

It is believed that the use of chocolate benefits, having an effect similar to the action of Viagra . But to achieve any noticeable result, it will have to eat a lot. Undoubtedly, the regular use of a useful product has a beneficial effect on the sexual sphere.

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